The Korean Cultural Centre Australia, in collaboration with the Korea Craft & Design Foundation(KCDF), is hosting a Korean cuisine culture class with the theme of “SOBAN & JUANSANG” to promote Korean food culture.
Through this program we would like to promote the unique value and inherent beauty of Korean food culture through showcasing “JUANSANG(주안상)” which is a unique table setup for drinking, and “SOBAN(소반)”, a type of Korean traditional dining table. The event includes cooking demonstrations for Juansang and tastings with chef Heather Jeong as well as various activities to experience the traditional Korean games developed by KCDF such as Jegichagi(제기), Ddakji(딱지), Gonggi(공기), and Sangaji(산가지), etc. Also you can enjoy making a mini Soban through the traditional Korean crafts workshops.
We invite you to have a chance to experience the unique value of Korean food and its related culture.
TIME & DATE: 11.30am~1pm, 23rd April 2024 (Tuesday)
VENUE: Korean Cultural Centre Australia (Ground Floor, 255 Elizabeth St, Sydney)
PROGRAM
HOW TO JOIN: This is a program with limited capacity and you can apply by clicking HERE. If you would like to join the workshop with your 1 guest, click to apply. Lucky winners will be contacted via email. Selected participants will receive individual emails and can attend the workshop with one person of their choice, such as family or friends. Please note that since one main table will be shared by two people, registration will proceed on a basis where one person applies and two individuals participate.
* Please note that the participants are chosen with the purpose of sharing opportunities to experience Korean culture with broader audiences. If your application was successful but if you won’t be able to attend any more, please notify us to food@koreanculture.org.au as soon as possible so that the person in the waiting list can join. Failure to notify before 48 hours of the workshop might affect your next application result in the future.
** By joining this event you agree to being filmed or photographed which may be used for promotional purposes.
ENQUIRY: food@koreanculture.org.au