[K-Food] K-Dessert Making Workshop: Heugimja Gangjeong & Baesuk

[K-film] 19th Asian Film Awards: Director Hwang Dong-hyuk Masterclass and Asian Cinerama

[Opening Reception] 2026 From Korea to Hong Kong: Expanding Horizons (24 March, 6-8 pm)

[K-POP ZONE] RED VELVET JOY 1ST ASIA TOUR SPECIAL EXHIBITION

2026 Francophonie Festival- Meet Elisa Shua Dusapin

2026 TOPIK Schedule in Hong Kong

[KSI] 2026 Spring Semester Korean Language Classes Application

[K-Food] The Taste of Korean Food: Bajirak Bibim-bap & Bajirak Guk

[K-Food] Flavours of K-Fusion: XO Sauce Kimchi Bokkeum-bap & Geon-Saewoo Miyeok-guk

[Exhibition] Echoes in Between: Four Voices in Korean Abstraction