The KCC is pleased to announce that we will be hosting the 2nd K-Food Virtual Class on March 28th (Monday) at 7pm ET via Zoom.

The class will be on Sundubu-Jjigae, led by Chef Sunna Na. To register for the class, please fill out the registration form below:

Registration Link: https://forms.gle/U3Wnadfyw6iUJ7ih8

The registered participants will receive a confirmation email and a list of the necessary ingredients to prepare. 

For any further inquiries, please contact canada@korea.kr