gnb content footer


News Focus



People RSS RSS



The labors of love
Oct 31, 2014
The course of true love, as they say, never runs smooth. And when the partners come from countries that are practically cultural opposites, that course becomes even more treacherous. Several friends of Ann-Cherise Simmons discovered that lesson for themselves when they dated Kore...


Converted to kimchi
Oct 23, 2014
Despite living just a few kilometers from a big Koreatown in the United States, Charles Montgomery knew practically nothing of Korea or its food. But when an opportunity arose to try Korean cuisine, with a Korean student studying nearby, Montgomery discovered how much he liked Ko...


Park Seong-heon, master of paper craft
Oct 21, 2014
Flat paper can be turned into all kinds of three dimensional shapes when cut, folded and pasted. Sometimes, an animal comes around, while robots, airplanes and more diverse shapes are created, too. It's a world created through paper craft. Park Seong-hyun and his paper-mad...


Russian info center opens in Dongdaemun
Oct 17, 2014
Gwanghui-dong in Jung-gu (district), Seoul, abuts the famous shopping area around Dongdaemun Gate, surrounded by tower shopping malls and open-air markets.Another feature of this neighborhood is that it is home to Seoul's so-called "Russian Street." While walking along this road,...


Lee Jinha tears down the screen
Oct 10, 2014
In a scene from any one of the Iron Man movies, the hero uses the space in front of him as a "screen" or "computer monitor," pulling up videos into the air and controlling the content with his bare hands. In this limitless and boundless area of air, plenty of data and a wide rang...


Campus life in Korea
Oct 10, 2014
Arriving here as an instructor, my first impression of Soongsil University was of a densely populated complex of towering buildings, wide brick staircases and throngs of young students hurrying to class, relaxing on benches together or just hanging out. It’s been a few years sinc...


It's hoesik time
Oct 02, 2014
In any culture, food is of the utmost importance. In Korea, however, that importance is increased tenfold as eating together signifies unity and commonality. From the outside looking in, the Korean tradition of hoesik, or eating together, can be overwhelming for those who are una...


'Korean cuisine can delight palates across the globe'
Sep 30, 2014
"I thought about how I could contribute to society, more so than simply thinking about how to make money. After long consideration, I realized that I could create high-quality basic ingredients and raise the quality of the food that people eat. That is, I could produce the basic ...


First Asian to conduct Russia’s National Philharmonic
Sep 29, 2014
Conductor Lee Young-chil will raise his baton in front of the National Philharmonic of Russia (NPR) on October 13, becoming the first Asian to conduct the Moscow-based orchestra. The NPR orchestra was launched by the Russian Ministry of Culture in 2003, and has positioned itself ...


The sweetest autumnal connection
Sep 25, 2014
Besides the gorgeous fall weather, the arrival of September 22 (15th day of August of the lunar calendar) in Korea also mean only one thing: chuseok, the “Korean Thanksgiving.” In a country where so much tradition has been lost, chuseok offers an intimate reacquaintance with the ...